Location: UL Child Development Center 160 East Lewis St.
For: Cooks and Administration
Trainer: Patti Endsley
Cost: $8 per person
CDA Goal: 1 – Safe, Healthy, Learning Environment
This session meets the 1 hour per year food safety training as required by the Department of Health and Hospitals. As a results participants will learn safe and health ways to run a child care food service program.